Howard Orton (R-MD-2)
Howard Orton
Campaign links: Howard H. Orton (R-MD-2)
Howard H. Orton
Howard Orton Congressional Candidate Maryland District 2
Biography of Howard Orton from Linkedin
Cook
Bcjjc
May 2010– Present (1 year 11 months)
FOOD SERVICE
Cook II
State of Maryland
Government Agency; 1001-5000 employees; Government Administration industry
May 2010– Present (1 year 11 months)
owner
Orton Enterprises
2009– Present (3 years)
Online marketing one of three websites others are www.howardorton.com and www.howardorton.net
Owner
Orton Enterprises
January 2008– Present (4 years 3 months)
All aspects of running a business.
call Banquet Chef
Michener’s Restaurant
October 2009– May 2010 (8 months)
Banquet Chef
Michener’s Restaurant
October 2009– May 2010 (8 months)
Produced meals for banquets as needed.
cook
Denny’s
Public Company; 10,001+ employees; DENN; Restaurants industry
July 2009– May 2010 (11 months)
General Manager
Popeye’s
May 2008– June 2009 (1 year 2 months)
General Manager
Guys Burgers/Fries
June 2008– December 2008 (7 months)
sous chef
Michener’s Restaurant
January 2007– June 2008 (1 year 6 months)
cook
Michener’s Restaurant
January 2007– June 2008 (1 year 6 months)
Assistant Sous Chef
Sous Chef
June 2005– December 2006 (1 year 7 months)
-859-8300
* Assist the Executive Chef with all kitchen operations
Assistant Sous Chef
BWI Airport Marriott
June 2005– December 2006 (1 year 7 months)
chef
Marriott
Privately Held; 51-200 employees; Electrical/Electronic Manufacturing industry
2001– 2006 (5 years)
cook
Mercyhurst College
Educational Institution; 501-1000 employees; Higher Education industry
October 2001– July 2005 (3 years 10 months)
and cooked there weekends for up to fifteen hundred students.
Student
Mercyhurst College
Educational Institution; 501-1000 employees; Higher Education industry
2001– 2005 (4 years)
Externship Chef
2004 Athenaeum Hotel
June 2004– September 2004 (4 months)
Supervised kitchen activities on Tuesdays
* Prepared gluten-free meals as requested by guests
* Instructed/trained others to prep meals and to make soups/sauces
Summer 2002 Two Bar 7 Ranch, Tie Siding, WY
Externship-Chef
* Designed menus
* Prepared requisitions for supplies
* Created gluten free meals, cooked breakfast, lunch, and dinner
builder
Applied siding to homes
January 1996– January 2002 (6 years 1 month)
Externship Chef
Bar 7 Ranch, Tie Siding
June 2001– August 2001 (3 months)
Supervised kitchen activities on Tuesdays
Prepared gluten-free meals as requested by guests
Instructed/trained others to prep meals and to make soups/sauces; Chef
Designed menus
Prepared requisitions for supplies
Created gluten free meals, cooked breakfast, lunch, and dinner
builder
roofs and shingles
January 1997– January 2001 (4 years 1 month)
Que Expeditor 814-868-2874
* Ran high capacity pack lines
* Responsible for inventory locations
* Assisted in shipping/receiving
asst
Rathmann Plumbing
January 1994– January 1997 (3 years 1 month)
Assisted certified plumbers
* Completed plumbing work at customers’ residences
supervisor
Comptech
January 1987– January 1994 (7 years 1 month)
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